Ingredients and direction and Half and Half drink recipe

Half and Half Ingredients

1 part Harp® lager
1 part Guinness® Stout

Half and Half Direction

Fill 1/2 a pint glass with harp. Slowly fill the remainder of the glass with guinness, pouring it slowly over the back side of a spoon as to layer it nicely on top.    

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Half and Half recipe

Nutrition

(per 16 oz serving) Calories (kcal): : 192
Energy (kj): : 803
Fats: : 0 g
Carbohydrates: : 17.6 g
Protein: : 1.6 g
Fiber: : -
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 40 mg
Alcohol: : 19.1 g

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