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Arago recipe details
Arago Ingredients
1 1/2 oz Cognac
1 1/4 oz Creme de Bananes
1 1/4 oz Whipping cream
Arago Direction
Shake and strain into a champagne saucer.
Other Arago categories
Arago recipe ,
Nutrition
(per 4 oz serving)
Calories (kcal): : 296
Energy (kj): : 1240
Fats: : 7.2 g
Carbohydrates: : 18.2 g
Protein: : 1 g
Fiber: : 0 g
Sugars: : 16.9 g
Cholesterol: : 24 mg
Sodium: : 15 mg
Alcohol: : 27.6 g
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Arago recipe rating
| Rating : 6 Votes: 39 |