Ingredients and direction and Batida Mango drink recipe

 
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Batida Mango recipe details

Batida Mango Ingredients

2 oz cachaca
4 oz fresh chopped Mangos
2 tsp granulated sugar
1 cup crushed ice

Batida Mango Direction

Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

Other Batida Mango categories

Batida Mango recipe

Nutrition

(per 6.3 oz serving) Calories (kcal): : 732
Energy (kj): : 3066
Fats: : 2.2 g
Carbohydrates: : 150.2 g
Protein: : 4.2 g
Fiber: : 14.9 g
Sugars: : 132 g
Cholesterol: : 0 mg
Sodium: : 16 mg
Alcohol: : 24.4 g


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