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Big Dipper recipe details
Big Dipper Ingredients
1 oz Pusser's® dark Rum
1 oz Brandy
1 tbsp Lime juice
1/2 tsp sugar
1 dash Cointreau® orange liqueur
4 oz Club soda
Big Dipper Direction
Pour the Pusser's rum, brandy, lime juice, sugar and Cointreau into a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass filled with ice cubes. Fill with club soda, and serve.
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Big Dipper recipe rating
| Rating : 7 Votes: 65 |