Ingredients and direction and Blood-Orange Margarita drink recipe

Blood-Orange Margarita Ingredients

4 oz thawed The Perfect Puree of Napa Valley® Scarlet Orange concentrate
8 oz premium tequila
7 oz Triple sec
6 oz Sweet and sour mix
3 tbsp granulated sugar

Blood-Orange Margarita Direction

Make 4-oz of blood orange simple syrup by combining the sugar and blood orange juice in a small sauce pan; simmer over low heat until thick and syrupy. Allow to cool.

Add the above made syrup, tequila, triple sec and sour mix to a pitcher and stir. Pour 6-oz amounts into a cocktail shaker half-filled with ice cubes and shake well. Pour each amount over ice in a margarita glass; garnish as desired, and serve.

Other Blood-Orange Margarita categories

Blood-Orange Margarita

Nutrition

(per 26.5 oz serving) Calories (kcal): : 1685
Energy (kj): : 7052
Fats: : 0.3 g
Carbohydrates: : 183 g
Protein: : 1.3 g
Fiber: : 0.6 g
Sugars: : 173.5 g
Cholesterol: : -
Sodium: : 2 mg
Alcohol: : 150.3 g

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