Ingredients and direction and Bloodbath drink recipe

 
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Bloodbath recipe details

Bloodbath Ingredients

2 oz Chambord® Raspberry liqueur
14 oz Cabernet Sauvignon red Wine
1 splash cranberry juice

Bloodbath Direction

Strain the Chambord over ice in a wine glass with the red wine. Add cranberry juice to taste, and serve.

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Bloodbath recipe

Nutrition

(per 16.1 oz serving) Calories (kcal): : 488
Energy (kj): : 2045
Fats: : 0 g
Carbohydrates: : 33.7 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 22.3 g
Cholesterol: : -
Sodium: : 0 mg
Alcohol: : 57 g


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