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Bloody Maru recipe details
Bloody Maru Ingredients
2 oz Sake rice Wine
4 drops Worcestershire sauce
2 drops Tabasco® sauce
1 dash horseradish
1 dash Lime juice
tomato juice
1 pinch salt
1 pinch peppers
Bloody Maru Direction
Pour sake, Worcestershire sauce, Tabasco sauce, horseradish, salt and pepper into a old-fashioned glass half-filled with ice cubes. Stir well. Add tomato juice, to taste. Stir again, and serve.
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Bloody Maru recipe
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Bloody Maru recipe rating
| Rating : 6 Votes: 73 |