Ingredients and direction and Bloody Mary drink recipe

Bloody Mary Ingredients

1 1/2 oz vodka
3 oz tomato juice
1 dash lemon juice
1/2 tsp Worcestershire sauce
2 - 3 drops Tabasco® sauce
1 lime wedge

Bloody Mary Direction

Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Add the wedge of lime and serve.

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Bloody Mary recipe

Nutrition

(per 4.6 oz serving) Calories (kcal): : 120
Energy (kj): : 505
Fats: : 0.1 g
Carbohydrates: : 4.5 g
Protein: : 0.7 g
Fiber: : 0.4 g
Sugars: : 3.4 g
Cholesterol: : 0 mg
Sodium: : 32 mg
Alcohol: : 17 g

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