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Blushing Bride recipe details
Blushing Bride Ingredients
1 oz Peach Schnapps
4 oz Champagne
1 oz Grenadine syrup
Blushing Bride Direction
Pour the peach schnapps and grenadine syrup into the bottom of a Champagne flute. Fill with Champagne, and serve.  
Other Blushing Bride categories
Blushing Bride recipe
Nutrition
(per 6 oz serving)
Calories (kcal): : 227
Energy (kj): : 951
Fats: : 0 g
Carbohydrates: : 27.1 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 25.4 g
Cholesterol: : 0 mg
Sodium: : 7 mg
Alcohol: : 20.1 g
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Blushing Bride recipe rating
| Rating : 6 Votes: 60 |