Ingredients and direction and Bonaparte Velvet drink recipe

Bonaparte Velvet Ingredients

1 oz Mandarin.html'>Mandarine Napoleon® orange liqueur
1 oz Cognac
1 tsp Frangelico.html'>Frangelico® Hazelnut liqueur
3 tbsp Vanilla ice cream

Bonaparte Velvet Direction

Blend briefly with half a glassful of crushed ice in a highball glass. Garnish with an orange slice, and serve with straws.

Other Bonaparte Velvet categories

Bonaparte Velvet recipe

Nutrition

(per 3.7 oz serving) Calories (kcal): : 275
Energy (kj): : 1151
Fats: : 4.7 g
Carbohydrates: : 24.8 g
Protein: : 1.5 g
Fiber: : 0.3 g
Sugars: : 23.7 g
Cholesterol: : -
Sodium: : 34 mg
Alcohol: : 23.8 g

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