Ingredients and direction and Boyd of the Loch drink recipe

Boyd of the Loch Ingredients

1 1/2 oz dry vermouth
1 oz Scotch Whisky

Boyd of the Loch Direction

Pour vermouth and Scotch into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.    

Other Boyd of the Loch categories

Boyd of the Loch recipe

Nutrition

(per 2.5 oz serving) Calories (kcal): : 117
Energy (kj): : 489
Fats: : 0 g
Carbohydrates: : 0.3 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 3 mg
Alcohol: : 17.7 g

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