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Brandied Port recipe details
Brandied Port Ingredients
1 oz Brandy
1 oz tawny port
1 tbsp lemon juice
1 tsp Maraschino liqueur
Brandied Port Direction
Pour brandy, port, lemon juice and maraschino into a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass half-filled with ice cubes. Garnish with a slice of orange, and serve.
Other Brandied Port categories
Brandied Port recipe
Nutrition
(per 2.7 oz serving)
Calories (kcal): : 126
Energy (kj): : 530
Fats: : -
Carbohydrates: : 7.3 g
Protein: : -
Fiber: : -
Sugars: : -
Cholesterol: : -
Sodium: : -
Alcohol: : 18.6 g
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Brandied Port recipe rating
| Rating : 8 Votes: 17 |