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Brantini recipe details
Brantini Ingredients
1 1/2 oz Brandy
1 dash dry vermouth
1 oz gin
1 twist lemon peel
Brantini Direction
Stir all ingredients (except lemon peel) with cracked ice and strain into an old-fashioned glass over ice cubes. Add the twist of lemon peel and serve.
Other Brantini categories
Brantini recipe
Nutrition
(per 2.5 oz serving)
Calories (kcal): : 173
Energy (kj): : 725
Fats: : 0 g
Carbohydrates: : 3 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 0 mg
Alcohol: : 28.5 g
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Brantini recipe rating
| Rating : 5 Votes: 16 |