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Cabin Cooler recipe details
Cabin Cooler Ingredients
16 oz Absolut® Raspberri vodka
16 oz Captain Morgan® Parrot Bay Coconut Rum
8 oz cranberry juice
4 oz Ginger ale
Cabin Cooler Direction
Combine all ingredients in a pitcher and chill, preferably in ice. Pour into suitable glasses. Garnish rim of each glass with a lime slice, and serve.
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Cabin Cooler recipe
Nutrition
(per 44 oz serving)
Calories (kcal): : 2317
Energy (kj): : 9696
Fats: : 0.3 g
Carbohydrates: : 140.8 g
Protein: : 1 g
Fiber: : 0.2 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 141 mg
Alcohol: : -
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Cabin Cooler recipe rating
| Rating : 10 Votes: 46 |