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Calypso Cooler recipe details
Calypso Cooler Ingredients
1/2 oz spiced Rum
1/2 oz Peach Schnapps
1/4 oz dark Rum
2 oz orange juice
1 oz Grenadine syrup
1 oz Lime juice
2 oz lemon-lime soda
Calypso Cooler Direction
Pour the spiced rum, peach schnapps, dark rum, orange juice, grenadine and lime juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass filled with ice cubes, and top with lemon-lime soda. Garnish with an orange flag, and serve.  
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Calypso Cooler recipe
Nutrition
(per 7.3 oz serving)
Calories (kcal): : 224
Energy (kj): : 937
Fats: : 0.1 g
Carbohydrates: : 37.8 g
Protein: : 0.5 g
Fiber: : 0.2 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 21 mg
Alcohol: : 11.1 g
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Calypso Cooler recipe rating
| Rating : 9 Votes: 20 |