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Cantaloupe Cup recipe details
Cantaloupe Cup Ingredients
2 oz Rum.html'>Light Rum
1/3 cup dried Cantaloupe Melons
1/2 oz fresh orange juice
1/2 oz fresh Lime juice
1/2 tsp superfine sugar
Cantaloupe Cup Direction
Combine all ingredients in a blender with crushed ice. Blend until smooth. Pour into an old-fashioned glass, garnish with a slice of melon, and serve.
Other Cantaloupe Cup categories
Cantaloupe Cup recipe
Nutrition
(per 5.7 oz serving)
Calories (kcal): : 656
Energy (kj): : 2748
Fats: : 2.8 g
Carbohydrates: : 125.5 g
Protein: : 12.6 g
Fiber: : 13.4 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 251 mg
Alcohol: : 22.7 g
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Cantaloupe Cup recipe rating
| Rating : 9 Votes: 23 |