Ingredients and direction and Caribbean Smoked Torch drink recipe

 
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Home>>Cocktails>>Caribbean Smoked Torch

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Caribbean Smoked Torch recipe details

Caribbean Smoked Torch Ingredients

1/2 oz Brandy
1/2 oz Myer's® dark Rum
3/4 oz Malibu® Coconut Rum
3/4 oz Midori® Melon-liqueur.html'>Melon liqueur
orange juice
Apple-juice.html'>PineApple juice
cranberry juice
ice
3/4 oz Chambord® Raspberry liqueur
1/2 oz Bacardi® 151 Rum

Caribbean Smoked Torch Direction

Mix all the ingredients, except for the 151 rum in a tin glass or shaker. Steam the snifter, using the 1/2 oz. of 151 lighting it, until it consumes itself. After that pour the content of the shaker in the hot snifter. It will create a really good smelling cloud of smoke, that is what distinguishes this cocktail.

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Caribbean Smoked Torch


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