Ingredients and direction and Caribbean drink recipe

Caribbean Ingredients

1 oz Rum.html'>Light Rum
1 oz Triple sec
8 oz fruit juice
1 tsp Grenadine syrup

Caribbean Direction

Fill a glass with crushed ice, add rum and triple sec. Add juice and stir.

Other Caribbean categories

Caribbean recipe

Nutrition

(per 10.2 oz serving) Calories (kcal): : 641
Energy (kj): : 2682
Fats: : 0.3 g
Carbohydrates: : 127.7 g
Protein: : 3.4 g
Fiber: : 0.6 g
Sugars: : -
Cholesterol: : -
Sodium: : 17 mg
Alcohol: : 19.8 g

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