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Casablanca recipe details
Casablanca Ingredients
2 oz Rum.html'>White Rum
1/2 oz Coconut Rum
4 oz Apple-juice.html'>PineApple juice
1 oz Coconut cream
1/2 oz Grenadine syrup
Casablanca Direction
Blend briefly with a glassful of crushed ice in a collins glass. Add grenadine, garnish with a slice of pineapple, and serve unstirred.
Other Casablanca categories
Casablanca recipe
Nutrition
(per 8 oz serving)
Calories (kcal): : 325
Energy (kj): : 1362
Fats: : 5.1 g
Carbohydrates: : 31.7 g
Protein: : 1.2 g
Fiber: : 0.8 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 39 mg
Alcohol: : 26.1 g
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Casablanca recipe rating
| Rating : 7 Votes: 9 |