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Cherry Flip recipe details
Cherry Flip Ingredients
1 1/2 oz Brandy.html'>Cherry Brandy
1 tsp Powdered sugar
2 tsp light cream
1 whole egg
Nutmeg
Cherry Flip Direction
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.
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Cherry Flip recipe
Nutrition
(per 3 oz serving)
Calories (kcal): : 290
Energy (kj): : 1213
Fats: : 11.3 g
Carbohydrates: : 19.5 g
Protein: : 11.1 g
Fiber: : 0 g
Sugars: : 9.1 g
Cholesterol: : 743 mg
Sodium: : -
Alcohol: : 10.6 g
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Cherry Flip recipe rating
| Rating : 10 Votes: 26 |