Ingredients and direction and Chocolate Cloud drink recipe

Chocolate Cloud Ingredients

1 1/2 oz Creme de Cacao
1 1/2 oz Blue Curacao liqueur
1/2 oz whipped cream

Chocolate Cloud Direction

Pour the creme de cacao into a cocktail glass. Carefully layer the blue curacao on top by pouring slowly over the back of a teaspoon. Top with whipped cream. Sprinkle chocolate shavings across the cream, and serve.

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Chocolate Cloud recipe

Nutrition

(per 3.5 oz serving) Calories (kcal): : 287
Energy (kj): : 1202
Fats: : 2.9 g
Carbohydrates: : 33.6 g
Protein: : 15.4 g
Fiber: : 0 g
Sugars: : 19.5 g
Cholesterol: : -
Sodium: : -
Alcohol: : 23.4 g

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