Ingredients and direction and Chocolate Hurricane drink recipe

Chocolate Hurricane Ingredients

1 oz Captain Morgan® Parrot Bay Coconut Rum
1 oz Godiva® choColate liqueur
1 3/4 oz orange juice
1 splash lemon juice

Chocolate Hurricane Direction

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Other Chocolate Hurricane categories

Chocolate Hurricane rec

Nutrition

(per 3.9 oz serving) Calories (kcal): : 195
Energy (kj): : 815
Fats: : 0.1 g
Carbohydrates: : 23.1 g
Protein: : 0.4 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : -
Sodium: : 8 mg
Alcohol: : 11.6 g

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