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Chocolate Punch recipe details
Chocolate Punch Ingredients
1 oz Cognac
1/2 oz ruby port
1/2 oz dark Creme de Cacao
1/2 oz simple syrup
1 oz Heavy cream
Chocolate Punch Direction
Shake all ingredients well with ice and strain into a chilled cocktail glass. Dust with grated nutmeg, and serve.  
Other Chocolate Punch categories
Chocolate Punch recipe
Nutrition
(per 3.5 oz serving)
Calories (kcal): : 243
Energy (kj): : 1019
Fats: : 5.8 g
Carbohydrates: : 23.8 g
Protein: : 5.9 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : -
Sodium: : -
Alcohol: : 17.7 g
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Chocolate Punch recipe rating
| Rating : 6 Votes: 4 |