Ingredients and direction and Chocolate XS drink recipe

Chocolate XS Ingredients

1 oz dark Rum
1 oz dark Creme de Cacao
1 oz Bailey's® Irish cream
3/4 oz choColate syrup
3 oz Milk
1/3 tsp sieved cocoa
1 tbsp choColate ice cream
1 oz whipped cream

Chocolate XS Direction

Blend all ingredients (except cream) briefly with a tablespoon of crushed ice. Float the cream on top and serve with straws.

Other Chocolate XS categories

Chocolate XS recipe

Nutrition

(per 8.3 oz serving) Calories (kcal): : 527
Energy (kj): : 2205
Fats: : 17.8 g
Carbohydrates: : 46.1 g
Protein: : 16.9 g
Fiber: : 0.8 g
Sugars: : -
Cholesterol: : -
Sodium: : -
Alcohol: : 23.2 g

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