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Coco-Cognac recipe details
Coco-Cognac Ingredients
1 oz Cognac
1 oz Creme de Cacao
6 oz Milk or cream
Coco-Cognac Direction
Pour cognac and creme de cacao into an 8 oz. pina colada glass over ice. Top with milk or cream. Garnish with a cherry and shaved chocolate/cocoa powder.
Other Coco-Cognac categories
Coco-Cognac recipe
Nutrition
(per 8 oz serving)
Calories (kcal): : 352
Energy (kj): : 1475
Fats: : 11.9 g
Carbohydrates: : 26.1 g
Protein: : 20.2 g
Fiber: : 0 g
Sugars: : 10 g
Cholesterol: : -
Sodium: : -
Alcohol: : 18.4 g
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Coco-Cognac recipe rating
| Rating : 8 Votes: 44 |