Ingredients and direction and Cognac Coupling drink recipe

Cognac Coupling Ingredients

2 oz Cognac
1 oz tawny port
1/2 oz Pernod® licorice liqueur
3 dashes Peychaud® Bitters
1 tsp fresh lemon juice

Cognac Coupling Direction

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashined glass 1/2 filled with ice cubes, and serve.

Other Cognac Coupling categories

Cognac Coupling recipe

Nutrition

(per 3.8 oz serving) Calories (kcal): : 232
Energy (kj): : 972
Fats: : 0 g
Carbohydrates: : 13.6 g
Protein: : 0.1 g
Fiber: : -
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 2 mg
Alcohol: : 34.7 g

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