Ingredients and direction and Colonial Rummer drink recipe

Colonial Rummer Ingredients

2 1/2 oz Myer's® dark Rum
1 oz apricot Brandy
1 oz Peach Brandy
fill with crushed ice
1 orange wedge
1 lime wedge
1 cherry stem

Colonial Rummer Direction

Add crushed ice halfway up the glass. Add liquor ingredients. Stir with swizzle stick. Garnish with fruit. Relax and sip.

Other Colonial Rummer categories

Colonial Rummer recipe

Nutrition

(per 4.5 oz serving) Calories (kcal): : 363
Energy (kj): : 1518
Fats: : 12 g
Carbohydrates: : 20 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : -
Sodium: : 20 mg
Alcohol: : 42.5 g

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