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Count Currey recipe details
Count Currey Ingredients
1 1/2 oz gin
1 tsp Powdered sugar
3 oz chilled Champagne
Count Currey Direction
Pour gin and sugar together with ice in a cocktail shaker. Shake well, and strain over ice cubes in a champagne flute. Fill with champagne, and serve.
Other Count Currey categories
Count Currey recipe
Nutrition
(per 4.7 oz serving)
Calories (kcal): : 181
Energy (kj): : 760
Fats: : 0 g
Carbohydrates: : 5.9 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 4.6 g
Cholesterol: : 0 mg
Sodium: : 0 mg
Alcohol: : 27.2 g
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Count Currey recipe rating
| Rating : 7 Votes: 69 |