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Cream Samba recipe details
Cream Samba Ingredients
1/2 oz Brandy
1 1/4 oz Coconut liqueur
2 1/2 oz ice cream
Cream Samba Direction
Combine all ingredients with some crushed ice in a blender. Blend for 2 minuets. Pour into a cocktail glass and garnish with dessicated coconut and fruit identical to the flavor of the ice-cream.
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Cream Samba recipe
Nutrition
(per 4.3 oz serving)
Calories (kcal): : 306
Energy (kj): : 1281
Fats: : 7.8 g
Carbohydrates: : 31.5 g
Protein: : 2.5 g
Fiber: : 0.5 g
Sugars: : 29.6 g
Cholesterol: : -
Sodium: : 56 mg
Alcohol: : 12.8 g
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Cream Samba recipe rating
| Rating : 9 Votes: 70 |