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Cream Sherry Flip recipe details
Cream Sherry Flip Ingredients
2 1/2 oz cream Sherry
1 egg
1 tsp superfine sugar
1 tsp light cream
1 tsp grated Nutmeg
Cream Sherry Flip Direction
Combine the sherry, egg, sugar and cream in a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, garnish with a dusting of nutmeg, and serve.
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Cream Sherry Flip recip
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Cream Sherry Flip recipe rating
| Rating : 6 Votes: 61 |