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Dutch Velvet recipe details
Dutch Velvet Ingredients
1/2 oz choColate Mint liqueur
1/2 oz Banana liqueur
2 oz light cream
1 tsp shaved, sweet choColate
Dutch Velvet Direction
Shake all ingredients (except chocolate) with ice and strain into a chilled cocktail glass. Garnish with the shaved chocolate and serve.
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Dutch Velvet recipe
Nutrition
(per 3.2 oz serving)
Calories (kcal): : 245
Energy (kj): : 1028
Fats: : 13 g
Carbohydrates: : 16 g
Protein: : 2 g
Fiber: : 0.2 g
Sugars: : 13.5 g
Cholesterol: : -
Sodium: : 27 mg
Alcohol: : 7.2 g
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Dutch Velvet recipe rating
| Rating : 7 Votes: 42 |