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Federal Punch recipe details
Federal Punch Ingredients
1 oz Bourbon Whiskey
1/2 oz dark Rum
1/4 oz Cognac
1/4 oz Triple sec
1 oz lemon juice
1 tsp caster sugar
Federal Punch Direction
Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with a speared cherry, and serve.  
Other Federal Punch categories
Federal Punch recipe
Nutrition
(per 3.2 oz serving)
Calories (kcal): : 172
Energy (kj): : 722
Fats: : 0 g
Carbohydrates: : 10.6 g
Protein: : 0.1 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : -
Sodium: : 4 mg
Alcohol: : 22 g
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Federal Punch recipe rating
| Rating : 8 Votes: 22 |