Ingredients and direction and Flaming Gay Morgan drink recipe

Flaming Gay Morgan Ingredients

1 oz Captain Morgan® Original spiced Rum
1 oz DeKuyper® Cheri-Beri Pucker Schnapps
6 oz Tonic water
1 dash Bacardi® 151 Rum

Flaming Gay Morgan Direction

Pour the spiced rum, cherry liqueur and tonic water into a cocktail shaker half-filled with cracked ice. Shake well. Strain into a highball glass, and garnish with a slice of lime and a maraschino cherry. If desired, float the Bacardi 151 on top of the drink and ignite (use extreme caution). Extinguish before serving.

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Nutrition

(per 8 oz serving) Calories (kcal): : 228
Energy (kj): : 953
Fats: : 0 g
Carbohydrates: : 27.4 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : -
Sodium: : 15 mg
Alcohol: : 14.8 g

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