Ingredients and direction and Flapper drink recipe

Flapper Ingredients

1 oz Rum
1 oz French vermouth
1 dash Angostura® Bitters
1/4 tsp sugar

Flapper Direction

Pour the rum and vermouth into a cocktail glass. Sweeten to taste. Add a dash of Angostura bitters. Garnish with a maraschino cherry and a slice of orange.    

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Flapper recipe

Nutrition

(per 2.1 oz serving) Calories (kcal): : 109
Energy (kj): : 458
Fats: : 0 g
Carbohydrates: : 1.8 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 10 mg
Alcohol: : 16 g

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