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Francine recipe details
Francine Ingredients
3/4 oz Raspberry liqueur
3/4 oz Cognac
3/4 oz rosso vermouth
2 oz Lemonade
Francine Direction
Shake and strain into an old-fashioned glass half-filled with broken ice. Add lemonade. Garnish with a lemon slice and sugar-dipped raspberry, and serve.
Other Francine categories
Francine recipe
Nutrition
(per 4.3 oz serving)
Calories (kcal): : 182
Energy (kj): : 764
Fats: : 0 g
Carbohydrates: : 18.5 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : -
Sodium: : 8 mg
Alcohol: : 15.6 g
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Francine recipe rating
| Rating : 5 Votes: 63 |