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Frozen Andes Mint recipe details
Frozen Andes Mint Ingredients
1/2 oz White Creme de Menthe
1/2 oz Kahlua® Coffee liqueur
1/2 oz Creme de Cacao
1/2 oz Bailey's® Irish cream
1 1/2 oz Milk
2 scoops Vanilla ice cream
Frozen Andes Mint Direction
Combine all ingredients in a blender. Blend until smooth and slightly thick. Pour into a collins glass with a few ice cubes. Garnish with whipped cream and a maraschino cherry. Add straws, and serve.
Other Frozen Andes Mint categories
Frozen Andes Mint recip
Nutrition
(per 11.5 oz serving)
Calories (kcal): : 696
Energy (kj): : 2915
Fats: : 30.1 g
Carbohydrates: : 79.5 g
Protein: : 17.4 g
Fiber: : 1.6 g
Sugars: : -
Cholesterol: : -
Sodium: : -
Alcohol: : 13.3 g
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Frozen Andes Mint recipe rating
| Rating : 6 Votes: 15 |