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Horse's Neck recipe details
Horse's Neck Ingredients
2 oz Brandy
5 oz Ginger ale
2 dashes Bitters
1 lemon spiral
Horse's Neck Direction
Place the lemon peel spiral in a highball glass and drape one end of it over the rim of the glass. Fill the glass with ice cubes. Pour the brandy, ginger ale, and bitters into the glass. Stir well.
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Horse's Neck recipe
Nutrition
(per 7.1 oz serving)
Calories (kcal): : 198
Energy (kj): : 830
Fats: : 0 g
Carbohydrates: : 18.2 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 17.5 g
Cholesterol: : 0 mg
Sodium: : 10 mg
Alcohol: : 23.5 g
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Horse's Neck recipe rating
| Rating : 8 Votes: 46 |