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Jasmine recipe details
Jasmine Ingredients
1 1/2 oz gin
1/4 oz Cointreau® orange liqueur
1/4 oz Campari® Bitters
3/4 oz lemon juice
cracked ice
Jasmine Direction
Stir with cracked ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel.
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Jasmine recipe
Nutrition
(per 2.8 oz serving)
Calories (kcal): : 149
Energy (kj): : 624
Fats: : 0 g
Carbohydrates: : 6.5 g
Protein: : 0.1 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : -
Alcohol: : 21.5 g
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Jasmine recipe rating
| Rating : 9 Votes: 65 |