Sponsored Links
Jellybean recipe details
Jellybean Ingredients
8 oz vodka
8 oz gin
8 oz Bacardi® Rum.html'>White Rum
4 oz Pernod® licorice liqueur
8 - 16 oz raspberry juice
30 oz Lemonade
Jellybean Direction
Use 1 bottle of each spirit, the Pernod should be a smaller bottle - equivalent to a half bottle. Put all the spirits in the freezer - 10 to -20 Centigrade. Use 1 liter of raspberry juice, if you can't get raspberry juice you can use grenadine. Take care with the quantity, grenadine is a cordial so use a lot less.
Add to the above 2 liters of good quality lemonade, you can add more but do not drown it. Lots of ice and some garnish to look nice.
Other Jellybean categories
Jellybean recipe
Add to Favorites
Print
Send to a Friend
Send to a friend by YMSponsored Links
Jellybean recipe rating
| Rating : 8.05 Votes: 43 |