Ingredients and direction and Jeyplak Cocktail drink recipe

Jeyplak Cocktail Ingredients

1 1/2 oz gin
3/4 oz sweet vermouth
1/4 tsp Anis liqueur
1 cherry

Jeyplak Cocktail Direction

Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.

Other Jeyplak Cocktail categories

Jeyplak Cocktail recipe

Nutrition

(per 3.3 oz serving) Calories (kcal): : 142
Energy (kj): : 594
Fats: : 0.2 g
Carbohydrates: : 4.6 g
Protein: : 0.1 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : -
Sodium: : 1 mg
Alcohol: : 20.7 g

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