Ingredients and direction and Jumping Bean drink recipe

Jumping Bean Ingredients

1 1/2 oz tequila
1/2 oz sambuca
3 coffee beans

Jumping Bean Direction

Pour tequila and sambuca into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with coffee beans, and serve.

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Jumping Bean recipe

Nutrition

(per 2 oz serving) Calories (kcal): : 155
Energy (kj): : 649
Fats: : 0 g
Carbohydrates: : 5.5 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 5.5 g
Cholesterol: : -
Sodium: : 0 mg
Alcohol: : 23 g

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