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Justine recipe details
Justine Ingredients
1 oz vodka
1/2 oz creme de noyaux
1/2 oz Kirschwasser.html'>Kirschwasser® Brandy.html'>Cherry Brandy
1/4 oz orgeat syrup
1 oz single cream
Justine Direction
Shake, strain into a cocktail glass, and serve.
Other Justine categories
Justine recipe
Nutrition
(per 3.3 oz serving)
Calories (kcal): : 236
Energy (kj): : 988
Fats: : 5.8 g
Carbohydrates: : 14.4 g
Protein: : 0.8 g
Fiber: : -
Sugars: : -
Cholesterol: : 19 mg
Sodium: : -
Alcohol: : 22 g
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Justine recipe rating
| Rating : 5 Votes: 44 |