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Mai Tai Swizzle recipe details
Mai Tai Swizzle Ingredients
1 1/2 oz Myer's® dark Rum
1 oz Rum.html'>White Rum
1/2 oz Triple sec
1 oz grapefruit juice
juice of 1/2 limes
1/4 oz Almond syrup
1 dash Angostura® Bitters
1 dash Pernod® licorice liqueur
Mai Tai Swizzle Direction
Shake all ingredients and strain into a highball glass filled with crushed ice. Add the spent lime shell and swizzle briefly. Garnish with a slice of pineapple and mint sprigs.  
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