Ingredients and direction and Mexican Iceberg drink recipe

 
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Mexican Iceberg recipe details

Mexican Iceberg Ingredients

1 1/2 oz Jose Cuervo® Especial Gold tequila
1 1/2 oz Yukon Jack® Whisky.html'>Canadian Whisky
1/2 oz Triple sec
1 splash Lime juice

Mexican Iceberg Direction

Mix tequila and yukon jack together with ice cubes in a large tumbler glass. Add triple sec and lime juice (to taste). Garnish with a slice of lime, and serve.

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Mexican Iceberg recipe

Nutrition

(per 3.6 oz serving) Calories (kcal): : 259
Energy (kj): : 1087
Fats: : 0 g
Carbohydrates: : 5.8 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 5.6 g
Cholesterol: : -
Sodium: : 0 mg
Alcohol: : 42.5 g


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