Ingredients and direction and Molokai Mike drink recipe

 
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Molokai Mike recipe details

Molokai Mike Ingredients

1 oz Rum.html'>White Rum
1/2 oz Brandy
1 oz orange juice
1 oz lemon juice
1/2 oz Almond syrup
1/2 oz dark Rum
1/3 oz Grenadine syrup

Molokai Mike Direction

1. Shake white rum, brandy, juices and almond syrup together in a cocktail shaker. Strain into a highball glass two-thirds filled with crushed ice and mix.

2. Combine dark rum and grenadine with sufficient crushed ice to produce a sorbet/sherbet, and gently add to the top of the cocktail.

3. Garnish with in-season fruit, and serve with straws.

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Molokai Mike recipe

Nutrition

(per 4.8 oz serving) Calories (kcal): : 222
Energy (kj): : 928
Fats: : 0.1 g
Carbohydrates: : 22 g
Protein: : 0.3 g
Fiber: : -
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 16 mg
Alcohol: : 22.7 g


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