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Mont Blanc recipe details
Mont Blanc Ingredients
1 oz Chambord® Raspberry liqueur
1 oz vodka
1 oz cream
1 scoop Vanilla ice cream
Mont Blanc Direction
Combine all ingredients in a blender for 20 seconds. Pour into a wine glass, and serve.
Other Mont Blanc categories
Mont Blanc recipe
Nutrition
(per 7 oz serving)
Calories (kcal): : 459
Energy (kj): : 1920
Fats: : 18.3 g
Carbohydrates: : 38.7 g
Protein: : 4.8 g
Fiber: : 0.8 g
Sugars: : 34.9 g
Cholesterol: : -
Sodium: : 102 mg
Alcohol: : 16 g
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Mont Blanc recipe rating
| Rating : 9 Votes: 12 |