Ingredients and direction and Nichols' Flaming Cocktail drink recipe

 
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Nichols' Flaming Cocktail recipe details

Nichols' Flaming Cocktail Ingredients

1 oz Bacardi® Superior Rum
1 oz Kahlua® Coffee liqueur
1 oz sweetened condensed Milk
5 oz cream soda
1/2 oz Bacardi® 151 Rum

Nichols' Flaming Cocktail Direction

Pour the Kahlua, condensed milk, cream soda and rum into a cocktail shaker with cubed ice and shake. Strain into a hurricane glass. Garnish with a maraschino cherry. If desired, layer Bacardi 151 on top and ignite. Enjoy fireshow, extinguish, and drink. 

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Nichols' Flaming Cockta

Nutrition

(per 8.5 oz serving) Calories (kcal): : 266
Energy (kj): : 1113
Fats: : 2 g
Carbohydrates: : 33.4 g
Protein: : 1.7 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 7 mg
Sodium: : -
Alcohol: : 29.6 g


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