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Night Cap recipe details
Night Cap Ingredients
2 oz Rum.html'>White Rum
1 tsp Powdered sugar
6 oz warm Milk
Night Cap Direction
Pour the rum into an Irish coffee mug and fill with warm milk. Sweeten to taste. Stir, sprinkle with nutmeg, and serve.  
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Night Cap recipe
Nutrition
(per 8.2 oz serving)
Calories (kcal): : 339
Energy (kj): : 1422
Fats: : 11.9 g
Carbohydrates: : 13.8 g
Protein: : 10.2 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 46 mg
Sodium: : 90 mg
Alcohol: : 22.7 g
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Night Cap recipe rating
| Rating : 6 Votes: 26 |