Ingredients and direction and Norman Porto Flip drink recipe

Norman Porto Flip Ingredients

1 oz Calvados® Brandy
1 oz LBV port
1 beaten egg yolk
1 tsp caster sugar

Norman Porto Flip Direction

Shake well and strain into a wine goblet filled with broken ice. Sprinkle with grated nutmeg, and serve.    

Other Norman Porto Flip categories

Norman Porto Flip recip

Nutrition

(per 3.2 oz serving) Calories (kcal): : 264
Energy (kj): : 1106
Fats: : 9.4 g
Carbohydrates: : 10.1 g
Protein: : 10.9 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 737 mg
Sodium: : 121 mg
Alcohol: : 17 g

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