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Orang-A-Tang recipe details
Orang-A-Tang Ingredients
1 oz vodka
1 oz Bacardi® 151 Rum
1/2 oz Triple sec
6 oz orange juice
1 splash Sweet and sour mix
1 splash Grenadine syrup
Orang-A-Tang Direction
Pour the vodka, triple sec, orange juice, sour mix and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a large brandy snifter half-filled with ice. Float the Bacardi 151 on top, garnish with tropical fruit, and serve.
Other Orang-A-Tang categories
Orang-A-Tang recipe
Nutrition
(per 8.8 oz serving)
Calories (kcal): : 287
Energy (kj): : 1201
Fats: : 0.4 g
Carbohydrates: : 28.3 g
Protein: : 1.3 g
Fiber: : 0.4 g
Sugars: : -
Cholesterol: : -
Sodium: : 10 mg
Alcohol: : 37 g
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Orang-A-Tang recipe rating
| Rating : 9 Votes: 21 |